Sample Sunday Roast Menu

1 course £11.95

2 courses £15.50

3 courses £18.95

Starters

Soup of the Day,
Gowdy’s bread

Chicken Liver Pate,
toasted bread, red onion chutney

Tomato & Mozzarella Bruschetta

Gowdy’s Prawn Cocktail
Marie Rose sauce

Garlic Bread
melted cheddar

Main Courses

Roast Irish Beef with Yorkshire pudding

Roast Turkey, Ham & Stuffing

Roast Leg of Lamb

Roast Gammon

Fish of the Day with herb veloute

All served with mash potatoes, roast potatoes, seasonal vegetables and roast gravy

Homemade Puddings

Sticky Toffee Pudding
vanilla ice cream

Apple Pie
custard

Profiteroles
chocolate sauce, fresh cream

Gowdy's Crunchie Cheesecake
fresh cream

Chocolate Brownie
chocolate sauce, ice cream

10% discretionary service charge will be added to parties of 8 or more
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